The Medina Restaurant

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The Medina Restaurant Menu


(M) ‘Taste of Malta’
Lemon and Thyme Marinated Goat Cheese,Peppered Sheep Cheese
Roasted Maltese Pork Sausage, Roasted Garlic and Parsley Aioli
Neonati Fritter


Tagliatelle al Uovo
Ratatouille, Fish Nage and Sea Urchins


(M) Mediterranean Fish and Shellfish Soup
Crispy Maltese Bread and Pesto


Grilled Calamari
Tomato and Onion Compote


Calamarata Pasta
Fried Tuna, Fennel and Olives


Tiger Prawn Crudo
Ginger, Lime, Pork Bubble, Garlic Crisps


Aquarello Risotto
Chicken Confit, Truffle Cream and Spring Onions


Foie Gras Mousse
Duck Prosciutto, Brioche, Cherries and Beetroot


Fresh Fish of the Day
Baked/Grilled/al Cartoccio
Variable Price


Pan Roasted Corn Fed Chicken
Asparagus and Mushroom Variation
Bay Leaf flavoured Chicken Broth


(M) Assiette of Local Rabbit
Loin with Lardo, Glazed Leg and Fried Liver
Spinach, Prunes and Broad Beans


(M) Braised Pork Cheek
Pig’s Brawn, Ham Hock Croquette and Maltese Sausage Crumbs
Variation of Swede


Slow Roasted Lamb Rump
Anchovy Provençale
Roasted Shallots and French Fried Onion Rings


A Choice of Beef Fillet or Ribeye
Heritage Carrot Textures, Thyme Jus, Béarnaise Sauce
Ribeye €27.50 Fillet €29.50


(V) Celeriac Tart Tatin
Velvety Celeriac Purée and Wilted Greens
Sweet and Sour Hazelnuts


All Mains are served with Roast Potatoes and Seasonal Vegetables


(M) Traditional Bread and Candied Fruit Pudding 

Pastry Ribbons with Honey “Xkumvat”
Fig Ice Cream


Roasted Pears
Milk Ice Cream, Ginger Foam, Chartreuse and Lemon Jelly



Vanilla and White Chocolate Bavarios
Passion Fruit Sorbet, Mango and Kaffir Lime Compote



Selection of Sorbet and Home Made Ice Cream


Imported and Local Cheese
Local Honey, Chutney and Bread



The Medina Restaurant 360° Walkthrough

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Opening Hours: 19:00 onwards

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Amadeus (1A) Sabre (AA) Galileo/Apollo (UA) Worldspan (1P)
WBMLAT01 WB56473 WB33203 WBMT01

The Xara Palace Hotel

Misrah il-Kunsill, Mdina
MDN 1050, Malta.
Tel: (+356) 21 450560,
Fax: (+356) 21 452612,

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